-
Home/
-
Home
/
-
Resources
/
-
Cafe Menu
/
- Menu Week 4 - Sunday
Breakfast
Cinnamon / Caramel Roll
Potato Wedges
Scrambled Eggs
Bacon
Lunch
Oven Fried Chicken
Chipped Beef Over Biscuits (Clarion)
Onion Roasted Potatoes
Cauliflower Au Gratin
Gelatin with Fruit
Chocolate Eclair
Supper
Ham and Swiss on Croissant
Coleslaw
Baked Chips
Tropical Fruit
Rice Crispy Treat